Last year, we reported that local pet store Green Pets, which used to be located at 1722 14th Street (next to Cork), was searching for a new home. Although they hoped to stay in the neighborhood, Green Pets owner Linda Welch was uncertain as to whether a suitable location could be found.
We're proud to report that they in fact have found a new home, and happily will be staying in the neighborhood. Green Pets will reopen soon under the name Planet Pet in the former Mar Del Plata space at 1410 14th Street, just a few blocks south of their (old) location. Green Pets' companion shop, Dogs By Day, is also relocating, albeit farther north. It will also be named Planet Pet and will be located at 1711 Florida Avenue in Adams Morgan, in the ground floor of The Park condo building.
As reported on Borderstan, the Adams-Morgan location opened last week, while the boutique at 1410 14th Street is set to open in November.
Friday, October 8, 2010
Green Pets and Dogs By Day Moving, Changing Names
Posted by
Mr. Other Upper NW
at
10:59 AM
2
comments
Labels: 14th Street, adams-morgan, florida avenue, greenpets, linda welch
Wednesday, August 5, 2009
What's Coming to the Dry Cleaners Space? At Least One Person Has a Plan
Ever since the recent announcement that dry cleaners at 14th and Q streets would be closing, rumors have been swirling about what may swoop in to take its place. A recent poll over at Borderstan presents a snapshot of the pulse of the neighborhood, and the type of businesses that people would like to see here (affordable food, please).
Recently, 14thandyou caught up with Linda Welch, self-proclaimed "serial entrepreneur" and owner of such neighborhood businesses as Green Pets and Big Monkey Comics, about what she would like to do with the sought-after space at 14th and Q.
After the closing of Sparky's in 2007, Welch told us, she aimed to replace its presence in the neighborhood with a breakfast/sandwich-type establishment. There's no shortage of places to have a glass of wine and a plate of gourmet cheese, but as Linda said, "I just wanted a place I could have pancakes any time of day!" Mr. and Mrs. 14thandyou would be in hearty agreement there.
Thus, Linda sought out to explore the interest in such a neighborhood gathering spot. What she found, largely through the development of online community Elements (with help from friend Neil Takemoto), was strong community interest in the development of a neighborhood-themed establishment serving vegetarian/vegan/raw food.
The plans for the project are quite substantial: over 6500 square feet in total along with an outdoor space and a LEED-certified building, featuring the aforementioned vegetarian/raw food menu, "holistic" pet food, a "teaching space" including books about gardening and cooking, and a non-alcoholic "night bar" featuring organic juice and coffee.
In addition, Welch says, she would like to make the spot a true "community space," including serving as host to programs for inner city youth.
Welch recognizes that taking the project from paper to reality will require more than just big plans. To begin, the dry cleaners space is a premium location in the neighborhood, and competition for the space will be heated. Welch has held conversations with building owner John Assadoorian about her idea, who is--according to Welch--"interested in the project." However, others rumored to be interested include Constantine Stavropolous, owner of The Diner in Adams-Morgan, who was reportedly looking at the spot as a potential location for a new diner.
Others aren't certain that any kind of restaurant will open up in the space, which will require environmental cleanup due to the fact that a dry cleaners occupied the site for so long--which is further hampered by the presence of a creek running underneath the property, which will make clean-up that much more costly. (Local restauranteur Barton Seaver indicated that he rejected the space due to, among other factors, the anticipated clean-up costs.) Some feel that a non-restaurant national retailer may in turn be a better fit for the space. (Walgreens, anyone?)
Still, Welch is undeterred. She is currently searching for funding sources for the project, and plans to continue drawing interest through the Elements website.
"I think [this project] is sorely needed in this area," she said.
What ultimately happens at the site is, for now, anyone's guess.
Posted by
Mr. Other Upper NW
at
11:14 PM
26
comments
Labels: 14th Street, development, linda welch, restaurant, vegetarian